Stone 21

Check our new menu created
by renowned Chef Dave Adams.

Stone 21 is open for take out Monday- Saturday 4pm-9pm

Spinach, Arugula, Sundried Tomato and pickled Onion Salad $11

with a lemon poppy seed dressing
Stone 21 Caesar Salad $13

Grilled crisp romaine spear, mozzarella bread, bacon crouton, parmesan cheese and made with our house made Caesar dressing

BBLT $15

Brisket, bacon, lettuce and tomato on a ciabatta bun and served with fries
Warm and Zesty Chicken Quesadilla $15

Toasted 12” flour tortilla filled with chicken, monterey jack cheese and vegetables, served with sour cream and salsa add guacamole $2
Open Faced, Slow Roasted Turkey Sandwhich $15

On a warm toasted pita with melted brie and blueberry lemon compote, served with a house salad
Stone 21 House Burger $16 (add bacon $1.50, Cheese $1.50)

Our homemade burger served with fries
Stone 21 Veggie Burger $14

Black bean, roasted peppers and mushroom, served with fries or house salad
Pinestone Cuban Sandwich $16

Slow roasted pork loin, black forest ham, pulled pork and a blend of cheeses on a ciabatta bun, served with fries or house salad
Steak Sandwich $17

With sautéed onions, mushrooms, roasted peppers and melted brie, served on French bread with fries or house salad

Fish and Chips 1pc - $16, 2pc - $20

Battered filet of haddock served with fries
Classic Meat Lasagna $19

Served with garlic bread and a house side salad
Penne Pasta $22

Bacon, chicken and oven roasted tomato in a lemon basil cream sauce
Spanish Style Braised Steak $26

With sherry chocolate, chorizo sausage, smoked eggplant and sweet red peppers, served with cheese tortellini